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Forget the guilt and indulge in this Edible Cookie Dough recipe. Enjoy eating cookie dough straight off the spoon with added benefits, or warm them up for a “fresh out the oven” ambiance. Regardless of how you eat them, we know you won’t regret it.
● 1 scoop Munchies Protein Powder
● 1⁄4 cup almond flour
● 2 tbsp natural almond butter
● 1 tbsp maple syrup
● 1⁄4 tsp vanilla extract
● Pinch of salt
● 1-4 tbsp milk of choice
● 2 tbsp chocolate chips
In a medium sized bowl mix all wet ingredients. Slowly add the dry ingredients until it is fully combined, creating a somewhat sticky consistency. If the mix is too dry, you can add additional splashes of milk until you reach the desired texture. Lastly, add the recommended serving of chocolate chips… or just a little more.
Individually scoop out a tablespoon size of dough to roll into little balls and place on parchment paper. If desired, chill in the fridge for a firmer shape, or enjoy immediately!
Yield: 3 servings
Serving Size: 1