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Our take on a healthier ice cream alternative will curb those sweet cravings and help you reach your protein goals! This easy recipe is great for a late-night snack…or breakfast honestly. So grab your go-to blender and let’s mix it up!
● 5 frozen ripe bananas, peeled before freezing
● 1⁄2 cup Chocolate Fit Shake
● 2 tbsp cocoa powder
● 1⁄2 tsp vanilla extract
● Peanut butter
● Cacao nibs
● Chocolate chips
● Fresh fruit
This easy recipe is great for a late-night snack…or breakfast honestly. So grab your go-to blender and let’s mix it up!
In your blender, add 5 cut-up peeled & frozen bananas. Pour in the Fit Shake, cocoa powder, and vanilla extract and blend. After about 30 seconds to 1 minute, you should have a creamy milkshake type consistency.
Next, transfer the mix into a bowl and cover with plastic wrap. Let freeze for 1-2 hours and scoop into a bowl or cone! Top with peanut butter, cacao nibs, fruit or granola, whatever suits your fancy.
Yield: 2 servings
Serving Size: 1 serving